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Women's History Month, A Culinary Journey: Chesapeake Farm & Bay to Table

Chesapeake Farm & Bay to Table celebrates Women’s History Month in a really big way! We are honored to have Carla Hayden, the 14th Librarian of Congress- the first woman and the first African American to hold this post, in the kitchen with Chef John and Library CEO Mary Hastler!

We’ll explore early American recipes along with the amazing women who created them. It’s going to be a taste of culinary history and a how-to history class featuring St. Mary’s County Stuffed Ham and much, much more!

Chesapeake Farm & Bay to Table, Season 2, Episode 4

Recipes

St. Mary's County Stuffed Ham

Rosa Parks’ Featherlite Peanut Butter Pancakes

Indian Pudding